Back to Work Salad Jar
(09 Jan 2018)

Back to Work Salad Jar

Back to Work Salad Jar

Recipe by Amy Hopkins


Vermicelli noodles, soaked in Clover Soy Millk
handful baby spinach
shredded chicken breast
steamed mange tout or sugar-snap peas
sautéed nouvelle mushrooms
bean sprouts
coriander
crushed nuts


Dressing:
2 Tbsp Spring onions, chopped
1 tsp tamari paste
1 lime, Juiced
1 Tbsp Honey
Pinch of cayenne pepper
2 Tbsp Hemp oil


Pile the ingredients in a jar in order of ingredients listed.
Mix the dressing ingredients together and seal in another container or a mini zip lock bag or pour over the noodles.

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