Kids Recipe - Coconut Ice
(24 Nov 2011)

Coconut Ice brings back fond memories of massive sugar rushes at kindergarten parties. Well today on Expresso we are show you how to make it for yourself! ...

Coconut Ice
RECIPE BY ZOLA NENE

Ingredients:
1 tin sweetened condensed milk
250g icing sugar, sifted
200g desiccated coconut
Red edible food colouring, optional
Pink edible food colouring, optional

Method:
Using a wooden spoon, mix together the condensed milk and icing sugar in a large bowl. It will get very stiff. Work the coconut into the mix until it's well combined - use your hands, if you like.
Split the mix into two and knead a very small amount of red food colouring into one half and pink into the other. Press into an oven tray, laying one colour on top of the other and leave uncovered for at least 3 hrs or ideally overnight to set. Cut into squares with a sharp knife and pack into bags or boxes. These will keep for up to a month at least, if stored in an airtight container.


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