Kids Recipe - Strawberry Phyllo pastry tart
(22 Nov 2011)

Strawberry Phyllo pastry tart

Strawberry Phyllo pastry tart
RECIPE BY ZOLA NENE
Serves 6 to 8

Ingredients:
6 sheets phyllo pastry
6 Tbs melted butter
1 bottle nutella chocolate spread
500g fresh strawberries, sliced
Icing sugar to dust


Method:
Preheat oven to 180°C. Lightly grease a pie dish. Brush the melted butter over the phyllo pastry then lay onto the pie dish. Bake until crispy and golden brown then allow to cool. Spread the nutella over the cooled pastry then spread over the strawberries, dust with the icing sugar then eat immediately so that the bottom does not get soggy.




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