Ricotta Waffles With Vanilla Roasted Strawberries
STEP 1: Place the flapjack mix, sugar, melted butter, buttermilk, egg yolks and lemon zest in a bowl and mix to combine.
STEP 2: Whisk the egg white until stiff peaks form and fold through the flapjack mix with the ricotta cheese.
STEP 3: Heat a waffle iron or a large non-stick frying pan and fry the batter in batches until puffed and golden.
STEP 4: For the strawberries, toss all the ingredients together and roast in the oven at 200C for 10-12 minutes.
TIP: Make your own vanilla sugar by placing a split vanilla pod in a jar of sugar and leaving to infuse for a few days.
Photo by Katelyn Williams