SASKO Carrot and Blueberry Mini Muffins
(12 Jun 2018)

SASKO Carrot and Blueberry Mini Muffins Expresso

Carrot and Blueberry Mini Muffins
(using SASKO bran muffin mix)
 
500g SASKO bran muffin miX
2 carrots, finely grated
3/4 cup blueberries
Rolled oats for topping
 
Prepare the bran muffin mix as instructed. Add the finely grated carrots and blueberries, its that simple.
Mix through before filling into mini muffin wrappers and sprinkle over the oats. Bake according to the baking instructions.
 
Once done allow the muffins to cool before packing into those lunch boxes.

 

 

 

 

 

 

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